The Fairfield Restaurant
Dinner Inclusive Menu
Enjoy a delicious meal from our Dinner Inclusive menu when you stay with us.
Starters
-
Freshly Made Soup
Bloomer Bread & Butter
-
Whipped Goats Cheese
Beetroot, Scottish Bramble, Hazelnut & Sourdough
-
Pan Roast Monkfish Add 4.00
Curried Cauliflower, Cauliflower & Vanilla Puree, Mussel Velouté
-
Duck Liver Parfait
Smoked Duck Breast, Roast Onion Chutney, Endive Toasted Brioche
-
North Atlantic Prawn Cocktail
Compressed Cucumber, Cocktail Salad, Tomato Crisp Bread
-
Ham Hough & Chicken Terrine
Pea & Mint Salad, Chicory, Tarragon Aioli, Soft Boiled Quails Egg, Walnut Dressing, Crisp Tomato Bread
Mains
-
Pan Seared Breast of Chicken
Paris Mash, Crispy Chicken Leg Bon Bon, Shallot Puree, Tender Stem Broccoli, Chicken Jus
-
Baked Salmon Fillet
Chorizo, White Bean & Crayfish Cassoulet, Crispy Kale
-
Braised Beef Cheek Add 4.00
Fondant Potato, Carrot Puree, Baby Leek, Red Wine Shallots, Beef Sauce
-
Scotch Beef Burger
Smoked Cheddar, Crisp French Fries, Sourdough Bun, Burger Sauce, Lettuce, Tomato
-
South Indian Chicken/ Vegetable Curry
Coriander Rice, Naan Bread
-
Sirloin Steak Add 9.00
Rosemary Dauphinoise, Oyster Mushroom, Tomato
Sauces; Peppercorn, Diane, Blue Cheese or Bordelaise Add £2.50 -
Wild Mushroom Stroganoff
Braised Rice
Sides
-
Green Vegetables £4.00
-
Toasted Almonds £4.00
-
Lemon Mashed Potato £4.00
-
Bacon & Chive Crumb Sautéed Truffle & Chive Potatoes £4.00
-
Crisp French Fries £4.00
-
Garden Salad £4.00
-
Rosemary Dauphinoise £4.00
Desserts
-
Dark Chocolate Delice Torte
Cherry Sorbet, Cherry Gel, Blackberries
-
Clementine Panna Cotta
Raspberry Garnish, Shortbread Crumb, Vanilla Ice Cream
-
White Chocolate & Cranberry Cheesecake
Berry Compote & Vanilla Ice Cream
-
Apple & Blackberry Crumble
Brandy Anglaise
-
Chefs Selection of Locally Made Ice Creams
Spiced Winter Fruits
-
3 or 5 Scottish Cheeses Add 4.00/ 6.00
Arran Oatcakes, House Chutney, Celery, Grapes
-Clava Brie -Arran Cheddar (ask for today’s flavours) -Black Crowdie Soft Cheese -Lanark Blue